INTENSE STRAWBERRIES RECIPE
Intense Strawberries Recipe
Cuisine: Other world cuisineDifficulty: Easy8
servings30
minutesIngredients
1kg fresh strawberries
Whipped cream (optional)
Brown sugar (optional)
Fresh mint leaves
Directions
- Wash the strawberries carefully. Remove damaged fruit and throw them away. Make sure not to press the strawberries while washing.
- Drain the strawberries and put them in a bowl.
- Hull the strawberries with care and wash again. Drain and set aside.
- Wash fresh mint leaves and drain them. Put in a bowl and wait. Go back to the strawberries.
- Cut each strawberry into half. If the strawberries are too big you can make smaller pieces.
- Put the strawberries into serving bowls. Add some brown sugar if you want.
- You can also eat these strawberries with whipped cream. Enjoy!
Recipe Video
Notes
- Eat smaller portions but take your time. I warn you. This is highly addictive!
Intense Strawberries Recipe: 11 Reasons Why It’s One of My Favourite Recipes
- Well, it’s quick and short. No beating around the bush!
- Strawberries are in season in Europe right now, therefore affordable to get.
- These wild fruits have a nice tangy taste that I really love.
- It’s a healthy and filling snack. I simple adore it!
- It’s easy to prepare and one does not need a lot of kitchen utensils.
- There are several ways to customise this and the strawberries will turn out great, either way!
- The strawberries are really fragrant and full of flavour on their own. A little brown sugar does not hurt the final taste!
- Strawberries are vibrant fruits and look great when served.
- They are good for weight loss because they contain few calories.
- They are excellent for your skin.
- Indeed, this fruit does have a lot of health benefits. In fact, strawberries are rich in vitamin C, antioxidants and minerals such as phosphorus and magnesium. These prevent serious diseases such as cancer and heart problems!
Do you enjoy eating strawberries as well? How do you prefer eating them? Alone? With whipped cream? With mascarpone? In a dessert? In a tart? In a cake? In juice? What about in smoothies?
As for me, I love eating fresh strawberries and delicious strawberry pies.
Well, that’s all for today.
Take care and enjoy yourself!
Until next time!
Further Exploration: Intense Strawberries Recipe
Read:
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- Tasty Mandasi Recipe, Learn English With Africa, June 2023
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- Baked Plantains With Cinnamon, Learn English With Africa, December 2016
- Tropical Fruit Salad, Learn English With Africa, December 2016
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About the Author
Thandi Ngwira Gatignol is the founder of Learn English With Africa. She was born on June 11th, 1981 in Blantyre, Malawi. When she was 19, she left her country of birth for France. She currently lives with her two daughters and husband in Poland.
Thandi holds a Bachelor’s degree in English studies obtained at the Université Paris X Nanterre in France and a Certificate in Journalism from Malawi. She has taught English as a French Ministry of Education certified teacher both in France and in Poland. She speaks six languages fluently, including French, Polish and Italian. She is now learning Kiswahili, German and Spanish. Salt No More is her debut novel and you can find her other books here on the website or on Amazon.
Blog Article: Delicious Egg Stew Recipe—Intense Strawberries Recipe—Eat it at Your Own Risk! Highly addictive! (Level A2-B1) © Learn English With Africa, July 2023
